14th - 15th October 2017
Caldicot Castle
Buy your tickets here
Tickets can also be bought on the day

Chef’s Theatre

The Demonstration Theatre will celebrate the very best of Monmouthshire’s chefs and cooks. The chefs will demonstrate dishes from fine dining restaurants to top quality pubs.

Saturday 14th October at 11:30 - Yvette Farrell, Principal - Harts Barn Cookery School
Saturday 14th October at 12:30 - Foysal Miah, Chef/Patron - The Blue Cumin
Saturday 14th October at 1:30 - Jules James, chef and master chocolatier
Saturday 14th October at 2:30 - Dion Tidmarsh, Head Chef - The Golden Lion

Sunday 15th October at 11:30 - Ross Cooper, Senior Sous Chef - St. Pierre Marriott Hotel & Country Club
Sunday 15th October at 12:30 - Liam Whittle
Sunday 15th October at 1:30 - Clive Williams, Head Chef - Parkway Hotel and Spa
Sunday 15th October at 2:30 - Karl Vernon, Sous Chef - Parkway Hotel and Spa